For the right Franchisee with a professional, dedicated and enthusiastic approach, the potential earning opportunities within the provision of mobile catering are vast. The Pendle Pig has developed a tried, tested and all-year-round profitable business model which operates exceptionally well within the wedding, corporate and private event markets, although the business model can easily be expanded into other markets.
Description: The Greedy Hog provide the premier hog roast catering service operating in the North West and the surrounding areas. The Pendle Pig is offering a unique and rare opportunity to live the dream by working from home around personal schedules with incredible earning potential and an enviable ROI for the right Franchisee.
Opportunities: Franchises available in all areas of the UK.
Business Type: Franchise.
Minimum Investment: £12,000.
Finance Assistance: No.
Training Provided: Yes.
Hog roast catering has rapidly become the premier choice for catering, providing a unique and entertaining alternative to traditional catering options. There are many reasons to choose a mobile catering business, chiefly outlined below.
Hog roasts and outdoor functions such as BBQ’s are now the first choice for the discerning party planner as they provide a tantalising feast, are aesthetically pleasing and incredibly entertaining. Whilst they are being cooked, the aromatic flavours will whet the appetite of the guests and build a keen anticipation of the mouth watering delight to come. Whilst there is a peak of seasonal business in the summer months, opportunities for bookings present all year round, particularly with Christmas parties and corporate events.
Start-up costs can be off-putting for new businesses; however, the upfront cost to start-up a mobile catering business is just a few thousand pounds and with healthy earning and profit potential, as soon as you’re up and running you be quickly generating revenue and can recoup the start-up cost.
The price per head for traditional catering options can be high, particularly for three course meals for upwards of 50 people. A hog roast provides a cost effective, fun and entertaining alternative to cater for large numbers of people. The UK market growth has been momentous, particularly in the wedding sector with the trend continuing well into 2016.
Whilst the hog is slowly being cooked to mouth watering perfection, it provides a visual centrepiece to any event or party and the tantalising aroma is guaranteed to build keen anticipation of the succulent feast to come. The hog should always be on display for this reason.
There are a variety of tried and tested menu options available, developed by the Franchisor for provision to customers. Due to the nature of the service, virtually any food can be cooked via BBQ and roasting therefore the options available for profitable menu options are limitless.
You don’t need previous catering experience to run a mobile catering business. You do however need to have the relevant ACAS qualifications which we will give full advice and guidance on to ensure conformity to UK legislation.
If you are interested in this incredible opportunity and wish to discuss the numerous merits of hog roast catering, please fill out the enquiry form above.